Butterfly pea flower is so-named because it is a member of the pea family with notched tips on the flowers that give blooms the appearance of a butterfly in flight. 

Anthocyanin compounds (ternatins), other antioxidants (kaemphferol, p-Coumaric, delphinidin-3,5-glucoside, vitamins A, C and E. Butterfly pea flower is nutritious and has a high antioxidant content.

When you add hot water brew the teas the color will be blue, add lemon juice will be purple.

Taste good.